Thursday, Mar 28, 2024
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A more sustainable fertiliser? Food Revolution

FT, 17 Jan 2022
As the world’s population grows, the need to feed billions of mouths mean our use of synthetic fertilisers will almost certainly increase significantly. The FT’s Anna Gross explores two innovative French companies that could ultimately reduce our reliance on artificial fertilisers by offering less carbon-intensive options. But how viable are these alternatives?

#agriculture​ #foodproduction​

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